A valuable wine cellar like ours, has to be able also to offer a distinctive selection of Italian Olive Oil, that is the fundamental ingredient of the so called “Mediterranean Cuisine”; at the moment, our Olive Oil- List Menu is embellish with more than fifty different products.In the trying to pleased our Guest, we have extended our research to other typical Tuscany products like cheese, cured meat, salami: the aim is to set up a regular schedule of Tasting Courses which will take place in our wine cellar . These are just our basic suggestion for You beginning a course but you can as well set up Your own personalized Tasting Course introducing different combination of products and counting all the time on the proficiency of our staff.

Click here to view the program of tastings

Simple and delicious plates of the tuscan cooking tradition, a chef and a sommelier with a great experience, a typical ancient tuscan kitchen are just some of the details that determinate the great succes of our cooking courses.

Click here to view the program of the italian cuisine training

Together with the “classic” products of the Farm, Fattoria di Pitiana, that include red wine and extravirgin olive oil, we are happy to present you, from this year onwards, also a series of biological products, typical for the region, i.e. tomato puree, fruit jams and so on.

The products are of high quality and elegant packing and thus marvellously suitable for being taken home as a present.“

Click here to discover some of the products of the Bottega di Pitiana